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“If your mother cooks Italian food, why should you go to a restaurant?” – Martin Scorsese

Long time awaited italian cuisine course!

6 Italian regions – 24 local specialtes – 1 course for all Italy lovers

Italian cuisine is one of the most diverse in the world, divided only by strong gastronomical local-patriotism and strongly united with love towards food. Defined with quality ingredients, centuries-old traditions and craft-oriented approach to ingredients treatment – it is one of the most colorful, fun and tasteful cuisines of the world.

We shall study and enjoy the local ways of Veneto, Tuscany, Lazio, Liguria, Emilia-Romagna and Sicily.

INFORMATION AND RESERVATIONS – 060.3196.350

Format:

mini course – 6 classes, starts 20/11/19

Class duration:
2.5h (19-21:30h)

Teacher:
Slobodan Radeta

Price:
220 €

COURSE PROGRAM