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“My doctor told me I had to stop throwing intimate dinners for four unless there are three other people.” -Orson Welles

In the third part of Home Cooking series – Serbia – we will teach you the specialties from Serbia and other neighboring countries. You will learn the dishes that are traditionally prepared in autumn / winter season – as we do believe that we all should be eating our food locally and seasonally.

Format:

mini course – 6 classes (1 per week)

Class duration:
2.5h

Teacher:
Tatjana Martić

Price:
260€

COURSE PROGRAM